A Nomad’s Cooking


Portada Green 1

Mondays are a great day to start new things! That's why I will be sharing my own recipes free of meat. Let me know how they worked for you.

Cooking has always been a huge part of me; I love trying new things and the way of cooking has changed over the years. I also changed my choice of foods and recipes. Lately, I have been more inclined to Plant-Based meals from a conscious aspect. I like knowing what I eat, where the ingredients come from, and the flavors it brings.